Our passionate team will craft indulgent menus that will captivate your guests complemented by outstanding service in your own space.
At Jacksons on George, we specialise in premium event catering services in Sydney. We are committed to creating special moments with our offsite catering options designed by our Head Chef, Steven Sinclair. No matter what type of event you are hosting from social celebrations to corporate events, we have something to suit your needs.
Our menus are driven by seasonality and premium quality produce and include breakfasts, working lunches or à la carte lunches or dinners. Choose from set menus or canapé-style options from a minimum of 20 people to large scale events. Our dedicated team is renowned for its outstanding hospitality services and will focus on your every detail and requirement.