The Public Bar is the ultimate meeting spot offering all-day dining.
Bistro George offers a unique dining experience featuring the best local produces and suppliers.
The Rooftop bar has an innovative wine list and Euro/Oz menu.
Showcasing Head Chef Steven Sinclair's very own recipes, inspired by his time spent cooking in Northern Ireland.
Recipes
Head Chef, Steven Sinclair, shares his signature salmon gravlax recipe to inspire our food lovers in the comfort of their own kitchen.
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